MASH – Modern American Steak House
MASH – Modern American Steak House


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    The Beginning

    When it all started

    All great stories have a beginning. So does MASH. We opened our very first restaurant on Bredgade in Copenhagen in April 2009.

    We spent many months researching the perfect location, brainstorming on the concept and selecting the menu. And luckily we did pretty good!

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    Next stop: Jutland

    MASH Aarhus opens

    Of course we couldn't keep our juicy steaks in the Capital. The second restaurant we opened was in the 2nd biggest city in Denmark, Aarhus.

    Here we have been serving delicious steaks since 2010, in the same building as The Ritz, just around the corner form Banegårdspladsen.

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    A trip to the forest

    Skovriderkroen opens it's doors

    2010 was also the year when we opened our 3rd restaurant in the lovely surroundings in Charlottelund with a view of Øresund. 

    MASH Skovriderkroen is located, as the name suggests, in the old Skovriderkro, and the rooms are cosy and atmospheric. Enjoy our delicious brunch here, maybe after a nice stroll in Charlottenlund Slotspark?

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    A steak before boarding

    MASH Airport is ready for take off

    Before we took the leap and opened restaurants outside the borders of Denmark we approached slowly by opening our restaurant in Copenhagen Airport, which started serving steaks in 2012. Here travellers can enjoy a delicious steak and a great glass of wine before their flight – the best possible start to any holiday!

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    MASH went international

    MASH takes London

    In 2012 we opened our very first restaurant abroad. It was our biggest restaurant abroad. 

    MASH London has taken home prizes by the dusin, i.e. for best steak restaurant and best winelist. After 7 wonderful years, we have left our location in Soho and are now actively searching for new venues.

    We thank you all for your loyalty to MASH and look forward to welcoming you back when we can open the new site.

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    MASH Rungsted takes the harbour

    MASH Rungsted opens

    In June 2015 we opened our doors at MASH Rungsted, where juicy steaks can be enjoyed in the restaurant and great glasses of wine on the terrace with a glorious view of Øresund. 

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    Sprechen Sie MASH?

    MASH Hamborg opens

    2015 was the year we conquered our neighbouring country to the south, Germany. Our second restaurant outside Denmark is located in Hamburg with a view of the harbour. 

    Hamburg is only 1,5 hours drive from the Danish border, so a visit to MASH Hamborg is as easily done, as it is said. 

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    On top of Copenhagen

    MASH Penthouse opens in Copenhagen

    On October 23rd 2015 we opened a grand MASH Penthouse restaurant on the top of the new Tivoli Hotel.

    MASH is known for serving great steaks in a league of their own. At MASH taste, quality and elegance are combined – all to give you a restaurant experience worth remembering. Our Penthouse restaurant offers both indoor and outdoor service with a big roof-top terrace, where you can enjoy steaks and drinks, when the weather agrees. 

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    We’ve taken Fyn

    MASH Odense opens on Fyn

    In 2016 we finally went to Fyn. Our ninth MASH restaurant opened on December 8th in the center of Odense on Vestergade 11.

    The restaurant can seat 110 dining guests, who can enjoy the very best, MASH has to offer. Juicy steaks, delicious starters and desserts, an extensive wine list a long with an ambitious bar with more than 100 whiskeys. In the basement we have our cosy Private Dining room with a view of our mesmerizing wine cellar – do come and visit our newest family member in Odense!

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    Düsseldorf opens

    Our second restaurant in Germany

    With Düsseldorf we took an important step towards world domination. Our second location in Germany, MASH Düsseldorf, is a must for everyone who enjoys eating in beautiful scenery: historical buildings, an international atmosphere and the Rhine, reflecting the bright lights on it's way through the city. 

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    A new bull in town

    MASH Frederiksberg opens

    MASH opens a new restaurant in the Capital, centrally located on Frederiksberg, in the old bank building on Gammel Kongevej 116. Here the interior has been modernized with a new raw and urban feel, but the steaks are still of the highest quality and the restaurant can boast of a world class wine list – the wine cellar is of course located in the old bank vault and holds over 600 bottles.